Sourced from the foothills of Meghalaya’s West Jaintia Hills, our Lakadong Turmeric is traditionally grown and handpicked by local farmers. The rhizomes are either hand-pounded in a mortar or stone-ground in a slow RPM machine to retain their natural potency. Known for its exceptionally high curcumin content, this golden spice is packed in its purest form, offering a rich colour, robust flavour, and earthy aroma. Revered in Ayurveda, it is a powerful medicinal and culinary ingredient.

• 100% Natural
• Certified Organic
• No Added Preservatives
• No Added Flavours & Color

• Anti-bacterial,  Prevents Infections
• Prevents Joint Inflamation
• Prevents Diabetes & Thyroid
• Regulates Cholesterol
• Heals Wounds & Break Cancer Cells

Per 100 gm

Lakadong Turmeric is celebrated as India’s most powerful turmeric, containing an impressive 8.3% curcumin — nearly three times more than ordinary varieties. This exceptional potency gives it its deep golden hue and remarkable healing power, making it a true Ayurvedic superfood from the heart of Meghalaya.

• Store at Room Temperature.
• Do not Refrigerate

The ecosystem at SONA Pure Essentials works closely with farmers, bee keepers and rural village women with a mission to deliver 100% pure and authentic products of exemplary quality directly, right at your doorstep.

Turmeric is the most effective, nutritional addition in our curries and dishes. It is a common spice that comes from the root of CURCUMA LONGA. Powdered Turmeric has distinct earthy aroma, bitter spicy and a lingering depth of flavour. In short, Turmeric is most superior culinary spice. Curcumin is the main active and antioxidant compound in turmeric which gives it the bright hue and the medicinal edge with vast health benefits. A staple spice in South East Asian cooking since thousands of years. Used in Ayurveda and traditional Chinese medicine since 4000 years.